Old Goose

By VicentaLakin

Old Goose
The family's own geese, fat and fat, and we're tired of stew. She ate 78 bucks in a breath, and it was softer than soup stew and smelled like plums and mushrooms

Recipe Recommendations

  • old goose half a
  • mushrooms appropriate amount
  • spice packet a
  • ginger 3 tablets
  • cooking wine 2 packs
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • dried chili appropriate amount
  • preserved plum 1 Pack
  • brown sugar a large piece
  • salt appropriate amount

Steps for Old Goose

  • 1
    First, cut the geese and boil the water. I'll take care of it
  • 2
    Hot old geese flushed, rinsed, two packs of wine poured in
  • 3
    It's too old to smoke
  • 4
    Put in spice packs, red sugar, dry peppers, mussels, boiled
  • 5
    Boil it up to about 20 minutes, put the premature mushrooms in, and keep cooking
  • 6
    It'll be about 20 minutes before you get a proper taste

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