Meatloaf

By VicentaLakin

Meatloaf
Because of diet, the recently issued recipe is more suitable for dieters. Healthy lunch, consisting of staple foods, meat and egg milk, vegetables and butter. Meat-breeding rolls, with a well-nourished mix, can also make the most common dishes more gorgeous. Sweet caterpillars with savory meats

Recipe Recommendations

  • beef 100 grams
  • cabbage roll 5 pieces
  • mushrooms 40 grams
  • black fungus 15 grams
  • onion 20 grams
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • black pepper appropriate amount
  • salt appropriate amount
  • egg white a

Steps for Meatloaf

  • 1
    The cabbage is washed clean, the leaves are torn to shreds, and the bar is cut off。
  • 2
    Cutted cabbage leaves, scalded in the water and dried water with kitchen paper。
  • 3
    Cut the beef into meat and cut the mushrooms and the wooden onions into pieces。
  • 4
    Onions of mushrooms cut off from the meat, mixed with a little bit of salt wine, mixed with black pepper。
  • 5
    Take a spoon of meat and put it down at the end of the cabbage leaf, roll it up and put it down。
  • 6
    Steaming pots, 15 minutes after the water has run out and the meat is evaporated。
  • 7
    The meatloaf is ready! Do you like it

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