That's a good one
By VicentaLakin
The fungus balls are a roll-on soup, unlike the old fire soup, which has to be boiled for hours, choosing ready-to-cooked foods, which can be cooked for 12, 20 minutes. It's called "crab mushrooms" and it's pretty, it's soft and it tastes good. It smells like sea crab. It's thicker than a golden needle and mushroom. It's perfect for soup. Two eggs is a bowl of sweet and delicious soup。
Recipe Recommendations
- hypsizigus marmoreus 200 grams
- preserved eggs of 2
- olive oil 1ml
- salt 2 grams
- chives 10 grams
- chicken powder 1 gram
- ginger 1 gram
Steps for That's a good one
1
PREPARE FRESH FOOD: GWIGS, PS: IT'S MADE BY ITSELF。2
Quite the fungus, torn down one by one, washed out3
The eggs cut the hulls, the ginger cuts, and the mushrooms are ready4
(b) The excess water shall be boiled with ginger silk and placed in the skin of eggs5
Put it in real fungus, olive oil and boil it for 15 minutes6
It's just chicken powder, salt, onions。That's a good one Make Tips
1. If the funky mushrooms are to be kept wet by themselves; 2. With a little ginger, they can smell like eggs