The winter melon is fresh
By VicentaLakin
Recipe Recommendations
- winter melon 500
- kaiyang 15 grams
- scallops 10 grams
- steamed fish oyster sauce a spoonful
- oyster sauce a spoonful
- white sugar 2 grams
- rice vinegar half a spoonful
- pepper 1 gram
- onion appropriate amount
- Jiang appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for The winter melon is fresh
1
The melons go to the skin, cut the dice, spread a little salt, spread the ocean, stubble, steam in the steam pan for 10 minutes. Out of the pot。2
Doudou oil, beryllium oil, sugar, and a blend into winter melon。3
Pillies, onions, gold. Oil pours into winter melons。