Shrimp meat

By VicentaLakin

Shrimp meat
It's been a long time since breakfast was easy, and the chicks had a problem and suggested that I "sun breakfast" many times. For a variety of reasons, the sun was still not tanned, and in recent times it had been just Mom's breakfast, almost every day, even though there were eggs and milk and, occasionally, meat, too monolithic, and there was no idea of tan. In fact, the kids want breakfast to be rich, okay, as much as possible. The chicks like to eat tarts, pack some cold, and make a bowl early. I've been misreading the freezer, and I've always thought it's not freezing, and it doesn't really affect its taste, it's particularly easy to eat and it's very nutritious. More often recently, on Sundays or vacations, they are frozen, ready to eat and cook. They used to be made with five bouquets, and they were a little greasy, and they were packed with thin meat and shrimp, and they ate well, and the fresh soup was particularly beautiful. It's beautiful to cook a bowl when you're lazy。

Recipe Recommendations

  • pork stuffing appropriate amount
  • shrimp appropriate amount
  • wonton skin appropriate amount
  • soy sauce appropriate amount
  • white pepper appropriate amount
  • salt appropriate amount
  • shallot appropriate amount
  • shrimp skin appropriate amount
  • sesame oil appropriate amount

Steps for Shrimp meat

  • 1
    Prepare the meat pie。
  • 2
    Prepare the shrimp。
  • 3
    Take the shrimp to the head and the shell to the shrimp line。
  • 4
    Creaming shrimp with a knife。
  • 5
    Crude into shrimp mud。
  • 6
    Put shrimp on pork pie。
  • 7
    Plus raw smoke, salt, white pepper, not much, just a little bit. Plus an egg clean, full and balanced scratch, and a strong meat pie, either with or without olive oil or sesame oil。
  • 8
    Take a skin, put meat in the corner。
  • 9
    Roll it up, put a little bit of pie or water on it。
  • 10
    Two pairs。
  • 11
    Pack it up。
  • 12
    Put the freezer on。
  • 13
    When it is fully frozen and removed, it can be separated into one-on-one, packed in a fresh bag and cooked when eating。

    • Shrimp meat Make Tips

    The lazy ones eat the bottom of the bowl with the little things they like, and they'll get hot soup, and they'll get a nice, fresh pot。

    Recipe Categories

    Recipe recommendation