Vacuum
By VicentaLakin
Like to eat pasta and learn to make some for parents。
Recipe Recommendations
- flour 1000g
- meat 500G
- green onions the 2
- vermicelli 50g
- Jiang 1 block
- cabbage 1
Steps for Vacuum
1
First, the flour is fermented。2
Let's get the meat alive3
Just wrap it and steam it for 20 minutes4
The extra bread is then washed by the piglets, whose ears are a small piece of flour and whose eyes are sesame. It's good? I'll eat your tummy。5
There's a couple of sauna bags left over