Seafood

By VicentaLakin

Seafood
It's a good meal from childhood memory. We'll have to make a meal at the dinner later in the year. My father's best cooker, he must add crabs or something, and today I'll make the same fresh and delicious seafood cake with shrimp and squid. Of course, more important is the taste of this cake as a child

Recipe Recommendations

  • rice cake 2 tablets
  • cauliflower appropriate amount
  • carrots appropriate amount
  • squid appropriate amount
  • fresh mushrooms appropriate amount
  • cooking wine a spoonful
  • sugar a spoonful
  • fish sauce a little
  • chives appropriate amount
  • shrimp appropriate amount

Steps for Seafood

  • 1
    Completed Chart
  • 2
    Materials: Two spicy sauerkraut mushrooms and onions: sugar wine Fish. Lou
  • 3
    Put carrots on the skin
  • 4
    Shrimps go to the intestines and pick up pickles with salt, squid washes cleavers, mushrooms cut thins, bouquets and onions. Break
  • 5
    You've got to be kidding me
  • 6
    Burn the water, put the pastry in the hot, and the vegetable is almost cooked
  • 7
    And before it's out, the squid and shrimp are burned
  • 8
    Pick it up and wash it in cold water
  • 9
    A hot pot with hot onions, and a carrot and a mushroom
  • 10
    Join the pre-processed semi-finished
  • 11
    Scrambled and evened quickly, and then you can get out of the pot with all the blends

    • Seafood Make Tips

    It's hot enough to get cold. Fish truffles are the best seafood partner

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