Spicy pig hoof

By VicentaLakin

Spicy pig hoof
I think I'm gonna have to make up for this after the boring parents' meeting

Recipe Recommendations

  • pettitoes half a catty
  • soy sauce 5ml
  • cooking wine 20ml
  • ginger appropriate amount
  • dried chili 5g
  • garlic cloves appropriate amount
  • garlic sprouts 5 stars five
  • coriander 1
  • pepper appropriate amount
  • bean paste appropriate amount
  • octagonal the 4

Steps for Spicy pig hoof

  • 1
    Pig hoof cleaning from supermarkets。
  • 2
    It's about five minutes past cold water。
  • 3
    Two minutes before the water boils, pours out, washes, asphalt。
  • 4
    I like to eat hot, so I added a couple of millet spics and garlic
  • 5
    Eight horns, dry chili, ginger under the kettle。
  • 6
    It's better if you join the soybeans
  • 7
    Put a pig's foot and foot in the pot with a tea spoon, a little wine, and mix it evenly. Let's get the pigs' feet even。
  • 8
    Add a proper amount of water after you're fried, and you'll have to pass the pig hoof。
  • 9
    Thirty minutes of stew in the middle of the fire, until the soup is thick enough to come out and join the garlic dumplings. Personal advice does not need salt, as bean petal sauce and the old ones have salt。
  • 10
    When I get out of the pot, I've got a lot of cuisine, and it's covered up. Zenium
  • 11
    The pig's hoof is spicy after the pot, the soup is thick, and there are other foods that can be added
  • 12
    If you like softer babies, you can put more water in it and make it longer
  • 13
    Spicy hooves and bouquets, a bowl of spicy and cold, and a bowl of my favorite Fanta — more than eating alone。

    • Spicy pig hoof Make Tips

    Taste it before the salt

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