Shrimp mushrooms
By VicentaLakin
A friend of mine sent us a little krill from the South Pole. It's really fresh. And I could not wait to fire it all at once, so I would feed it and enjoy its beauty slowly. Today we have krill with mushrooms and pork, and we have a little crotch for our family's breakfast. Dabao ate a big bowl and wanted to eat it。
Recipe Recommendations
- wonton skin 300 grams
- krill 100 grams
- pork 300 grams
- mushrooms 3 flowers
- onion appropriate amount
- fine salt appropriate amount
- soy sauce 2 teaspoons
- corn oil appropriate amount
- eggs of 2
- salty and fresh
- cook
- ten minutes
- simple
Steps for Shrimp mushrooms
1
Prepare food for use。2
Roast pork with a cuisine。3
And the mushrooms and the onions are crushed inside。4
And add shrimp and eggs and salt to a little sauce。5
Smash it to the ground。6
Pack the tattered meat in the skin。7
It's like a bag full of tungsten。8
The boiler is filled with water, the amount of water is larger, a proper amount of corn oil and fine salt is added, and the tatters are packed and boiled to float。9
I'll fry another egg skin and cut the silk。10
Cooked soup in the bowl, and put onion and sesame sauce。