Hand-to-hand to-hand to-to-hand to-to-to-to-to-to-hand to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-be-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-be-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-do-to-to-to-to-to-to-to-to-to-to-to-do-to-to-to-to-to-to-to-to-go-to-to-to-to-go-to-to-to-to-to-to-do-to-to-to-to-to-to-to-to-to-to-go-to-to-go-to-to-to-to-to-to-to-
By VicentaLakin
I'm here today with a hand to tear up the raisins, the taste is great, the color is great, and friends like to tear up the raisins。
Recipe Recommendations
- cabbage 400 grams
- mushrooms 5 pink
- chili of 2
- corn oil appropriate amount
- green garlic 1 piece
- fine salt appropriate amount
- soy sauce appropriate amount
- white sugar a little
- slightly spicy
- fried
- ten minutes
- simple
Steps for Hand-to-hand to-hand to-to-hand to-to-to-to-to-to-hand to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-be-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-be-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-do-to-to-to-to-to-to-to-to-to-to-to-do-to-to-to-to-to-to-to-to-go-to-to-to-to-go-to-to-to-to-to-to-do-to-to-to-to-to-to-to-to-to-to-go-to-to-go-to-to-to-to-to-to-to-
1
Prepare food for use。2
Wash your food and tear it up。3
Gas, garlic and chili。4
And put mushrooms in the pot。5
It also smells like cooking。6
A proper amount of fine salt and a little bit of white sugar。7
When the food is ready, the garlic is added。8
It'll just be a little bit more raw。9
So a good hand-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to-to。