Two mushrooms and five flowers
By VicentaLakin
Double mushroom fried meat is a common dish with very good taste, mainly in the form of double mushrooms and five flowers。
Recipe Recommendations
- Agaricus bisporus appropriate amount
- pork belly appropriate amount
- onion appropriate amount
- garlic appropriate amount
- peanut oil appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- starch appropriate amount
- water appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Two mushrooms and five flowers
1
Two mushrooms wash clean impurities, water immerse for about 10 minutes, immersed double mushrooms with dry moisture, cut into thicker double mushrooms2
Onions, garlic, skins, onions, garlic3
Five flowers flushed with warm water and cut into thin, thin slices of meat4
Hot pots with a proper amount of peanut oil will make the fragrance and oil out of the fragrance, put in onions, garlic fragrance, a little wine. Cook. Pot5
Put in a pair of mushrooms, fire and fire, even to color6
Add a proper amount of pelican oil and salt to the table7
When salt is added, a lot of soup will come out8
Light a few drops of perfume when the fire closes9
Just put onion florist on the plate