The flowered meat
By VicentaLakin
Look at this
Recipe Recommendations
- pork belly appropriate amount
- bean bubble appropriate amount
- sugar appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- dried chili appropriate amount
- braised soy sauce appropriate amount
- boiling water appropriate amount
- salt appropriate amount
- MSG appropriate amount
- sesame appropriate amount
- salty and sweet
- fried
- ten minutes
- simple
Steps for The flowered meat
1
Five flowers to wash and cut into pieces2
I'll cut up a spare3
The hot pots are put in five flowers and made of gold4
Bean bubble cutters5
Three minutes to fry the oil out..6
Put it in the ginger and garlic peppers and pour it in the soybean bubble, salt sugar7
It's in water. Five minutes of fire in red sauce8
Finally, it's spicy and 15 seconds of fire9
Just a sesameThe flowered meat Make Tips
I don't like the traditional ones, too sweet, I like the spicy, so well, a little spicy, a little bit salty... ..sweet, good for the red roast, but not for the lazy