Black rice, liver and thin porridge
By VicentaLakin
The porridge of the liver of the porridge of the porridge: ablution, warm spleen, ablution of the liver and kidneys, helping with a weak spleen, infirmity, anaemia, etc。
Recipe Recommendations
- black rice 100g
- pig liver three or two
- lean meat three or two
- red dates 15 tablets
- coriander appropriate amount
- Red-skinned peanuts a dozen
- ginger slices three pieces
- chicken essence appropriate amount
- edible salt appropriate amount
- green onion appropriate amount
Steps for Black rice, liver and thin porridge
1
Black rice washes water for about half an hour2
Prepare material (cleaning)3
(a) All the material is made of mud (grain peeling and red dates to water)4
(b) Plasma, scrawny mud, fragrance mud, onions and a proper amount of salt, and chicken concentrates to mix together5
(b) Put the bubbling black rice and the red dates and peanuts in the pot (cooked to porridge slowly), which is about two hours thick, and put the mixed mud down in the pot for another 10 minutes6
I'll make a potBlack rice, liver and thin porridge Make Tips
It's a little less for the last season because of the salt and chicken condensation that used to be used to synthesize the material。