The fragrance of three fresh potatoes soup
By VicentaLakin
A man, a meal, a bowl of soup, simple satisfaction. It's even more beautiful, because I didn't have time to bubble hair。
Recipe Recommendations
- potatoes a
- mushrooms two flowers
- Pleurotus eryngii a
- eggs a
- minced meat 约150g
- douchi
- soy sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- salty and fresh
- stewed
- ten minutes
- simple
Steps for The fragrance of three fresh potatoes soup
1
Potatoes go to the skin, cut with mushroom abalone mushrooms。2
It's hot, it's hot, it's hot, it's hot3
Put it in the fumes4
Put in the right amount of wine and soy sauce5
Put in the mushrooms6
Put the apricot mushrooms and the potatoes on the same side7
Add a proper amount of fresh water and a proper amount of salt and a quarter of a minute of curry8
The eggs are scattered slowly into the pot9
If you drop a few drops of perfume, you can make a pot10
With a bowl of rice and a simple lunch by yourself