Gold pretzels

By VicentaLakin

Gold pretzels
It's a good taste. It's a spicy and luminous face. Don't underestimate it. It's super hot for you。

Recipe Recommendations

  • mushrooms 50 grams
  • Chengfen 40 grams
  • horseshoe 150 grams
  • fried tofu bamboo 30 grams
  • Flammulina velutipes 150 grams
  • salt 3 grams
  • soy sauce 3 grams
  • sugar 5 grams
  • pepper 2 grams
  • sesame oil a little
  • bread crumbs 200 grams

Steps for Gold pretzels

  • 1
    Horseshoe Chetin
  • 2
    It's broken with a knife
  • 3
    Sphinx
  • 4
    Gold pins and mushrooms
  • 5
    Shroom cuttin, extra raw。
  • 6
    Sugar
  • 7
    With pepper
  • 8
    We're going to need some soy oil
  • 9
    Pickle backup
  • 10
    A little oil in the pot
  • 11
    Put it in the golden mushroom
  • 12
    It's a little dry
  • 13
    Put the pot and the horse's feet together
  • 14
    Adding pickled mushrooms
  • 15
    Salt
  • 16
    Sugar
  • 17
    With pepper
  • 18
    It's a good mix
  • 19
    Add Curtain
  • 20
    Get the casserole ready
  • 21
    Squeeze the pie into a ball
  • 22
    Put it evenly on the bakery
  • 23
    It's a cake
  • 24
    It's a cake
  • 25
    Oil pan
  • 26
    The boiler is limited to five minutes and the boiler drys。
  • 27
    I'll take the extra fat off the suction paper
  • 28
    Carrot cut flowers for decoration
  • 29
    I'll put on a plate of fried mushroom cakes
  • 30
    I'll put on a plate of fried mushroom cakes

    • Gold pretzels Make Tips

    A golden needle mushroom must be fried to make a pyrotechnic or not, and there will be extra water

    Recipe Categories

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