Chicken pizza
By VicentaLakin
Pizza addiction, even if it's not real. It's good to have a rich pizza. There are also many of its advantages. This pizza is full of chicken chests, acne, and full nutrition. Baking on a grill, big, and free of the grill。
Recipe Recommendations
- tomato 150g
- chicken breast 100g
- pea 30g
- onion 20g
- carrots 30
- mushrooms 80g
- Pleurotus eryngii 80g
- high-gluten flour 250g
- olive oil appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- black pepper appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- starch appropriate amount
- salty and fresh
- baking
- several hours
- ordinary
Steps for Chicken pizza
1
The chicken chest is cut to the bone, salt, wine, and starch mix is equally salted for 20 minutes2
Tomatoes, mushrooms, apricot mushrooms, carrots3
Slicing mushrooms, making peas4
Apricot mushrooms and carrots5
Tomatoes6
Onions cut into two sizes7
Pick up the kettle. The chicken comes in after the oil. Out8
Use extra oil, carrots, apricot mushrooms9
The mushrooms are in the pot10
The onions come out after the oil11
I'll make another onion12
Tomatoes in the pot13
With sugar14
With salt15
It's so thick, black pepper, even, pizza sauce16
Bread powdered with yeast and pasta, swung to Lamo so that he could wake up and grow into a square, put it in the oven, and fork for little holes17
And pizza sauce18
We'll throw cheese, then we'll throw other oiled foods, then we'll put the grill under the oven, heat it up and down, bake it around 200 degrees, and then we'll move it to the middle, about 10 minutes later. Peasant19
Take out the grill, spread the cheese, put it in the middle of the oven and bake it for about five minutes20
A baked pizza. Cut the piecesChicken pizza Make Tips
One, the food is pre-oiled, which avoids baking soup two, the mix is based on personal preference three, the temperature and timing of baking is based on the home oven