Boiled meat
By VicentaLakin
Recipe Recommendations
- lean meat 500G
- soybean sprouts 200g
- small rapeseed
- oil appropriate amount
- pepper appropriate amount
- dried chili appropriate amount
- Pi County bean paste appropriate amount
- egg white one
- cooking wine appropriate amount
- salt appropriate amount
- starch appropriate amount
Steps for Boiled meat
1
Let's cut the meat into pieces2
Put the sliced meat in a small amount of salt, half-covered wine, starch, and one egg to grab and flatten3
Scrambled peppers and pepper peppers with a little fire, made it smelly4
I'll put the fried peppers and chili peppers on the side with a stick5
Fire on hot oil and pour a little salt into the pot. If you're too soft, don't get too hot6
The sprouts are made in the bottom of a bowl of boiled meat7
Fire hot oil, then pour the rinse into the pot and add a little salt to the boiler8
I'm going to lay the little oily sauce on the soybean sprouts and put it on the side9
Fire hot oil and put it in the right amount of soy sauce10
Add water to the boil11
When the water's out, we'll have the salted meat slices cooked in the pot12
When they're cooked, they'll be in the bowl, and they'll spill the fresh peppers and peppers to the surface13
Fire hot oil14
Put hot oil slowly into the bowl15
All right, let's finish the culinary meal