Snack of taro and egg

By VicentaLakin

Snack of taro and egg

Recipe Recommendations

  • pork belly appropriate amount
  • Tricholoma appropriate amount
  • quail eggs appropriate amount
  • Taro appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • white sugar appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • aniseed appropriate amount

Steps for Snack of taro and egg

  • 1
    Main raw materials
  • 2
    Five flowers cut small pieces of spare。
  • 3
    There'll be bouquets of meat to spare。
  • 4
    Taste the bushes, spare the water。
  • 5
    Potato head to skin, slice. Over-oil backup。
  • 6
    Cook quail eggs, peel them。
  • 7
    Creamed sugar, fried sugar。
  • 8
    Scrambled, scrambled, scrambled。
  • 9
    Pills, soy sauce, sugar, balconies. Hot water, no flowers。
  • 10
    Pour five flowers into the electric pressure pan, put quail eggs, mouth mushrooms, taro, salt. To the maturity of five flowers。
  • 11
    Just pour all the raw materials into the frying pan and collect the soup。
  • 12
    Tastes of truffled eggs
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