Black pepper beef pasta

By VicentaLakin

Black pepper beef pasta
It's delicious。

Recipe Recommendations

  • pasta 120 grams
  • beef 130 grams
  • snow peas 60 grams
  • red pepper half a
  • black pepper a little
  • white sugar half a teaspoon
  • soy sauce 1 tablespoon
  • starch a little
  • salt appropriate amount
  • olive oil appropriate amount

Steps for Black pepper beef pasta

  • 1
    Preparation materials
  • 2
    Water in the pot, pasta and a tea spoon salt, 8 minutes
  • 3
    We'll get the asphalt and we'll mix it with olive oil
  • 4
    Beef slices, grinds a little bit of black pepper, a little bit of salt and sugar pickles, then a little bit of starch and a spoonful of water, and then pours half a spoon of oil
  • 5
    Dutch beans wash their water; red peppers cut
  • 6
    Hot oil pans
  • 7
    Dutch beans and peppers
  • 8
    Inverted to the pasta, grinded into black peppers, bubbled
  • 9
    A little bit of black pepper shredded, a little bit of raw screech even, and a little bit of salinized sauce。