Five flowers and a half

By VicentaLakin

Five flowers and a half
Five flowers is a common dish, the main material being five flowers and garlic. The fragrance of garlic is rich, fresh and nutritious, and it is a popular vegetable。

Recipe Recommendations

  • pork belly appropriate amount
  • garlic yellow appropriate amount
  • onion appropriate amount
  • peanut oil appropriate amount
  • oyster sauce appropriate amount
  • sesame oil appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount

Steps for Five flowers and a half

  • 1
    Fresh garlic picks out old leaves to wash off the outer floor, and when time allows, water for 20 minutes
  • 2
    I'm going to wash the rinsed garlic and dry water and grow the short and even garlic
  • 3
    Scratch off the skin and get a slice of the onion
  • 4
    Five flowers of meat washed with warm water and cut into thin, flat slices of meat
  • 5
    The hot pots with the right amount of peanut oil make the fragrance of the fragrance and oil, and put it in the onions of the fragrance and wine cooking pots
  • 6
    It's a piece of garlic
  • 7
    If you add a proper amount of pelican oil and salt, you'll be able to shut down the fire
  • 8
    Garlic is easy to get out of the way, not for too long
  • 9
    A few drops of fragrance mixed up in the fire
  • 10
    Let's load it and enjoy it

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