Scrawny water
By VicentaLakin
IT HAS BEEN A WHILE SINCE WE JOINED, AND IT IS ONLY NOW THAT WE HAVE THE FIRST RECIPE, AND WE HOPE YOU WILL BE MORE SUPPORTIVE. STEAMED MEAT, NUTRIENT-RICH, SWEET, FRESH, UNDRINKED, ADDED TO THE HERBS, ENHANCES IMMUNITY AND INCREASES HUMAN RESILIENCE. I USED TO BUY FRESH SKINNY MEAT TO MAKE THIN WATER FOR MY DAUGHTER, AND I USED TO USE CUTTER MEAT, THE PIG PAPA, WHICH IS SWEET。
Recipe Recommendations
- lean meat 250g
- the Cordyceps militaris appropriate amount
- candied dates one
- salt appropriate amount
- sweetening
- steamed
- an hour
- simple
Steps for Scrawny water
1
Cut the thin meat and put it in the bowl。2
Worm grass wash, cut the dates。3
Put all the materials in the bowl and add 250 ml of hot water for half an hour。4
The pot is boiled and turned into a fire, which is evaporated for 30 minutes。5
When you're good, put salt on it。Scrawny water Make Tips
Skin meat must be cut to pieces, then immersed in for half an hour before it tastes so sweet, it's too sweet to let go of the date。