Smelting
By VicentaLakin
Recipe Recommendations
- flour 300 grams
- potatoes of 2
- carrots half a
- celery 1 piece
- fungus appropriate amount
- soybean 50 grams
- old tofu 1 small piece
- vermicelli 1 small
- mushroom 3 tablets
- leek 1 small
- ribs soup appropriate amount
- shisanxiang appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- onion appropriate amount
- Huanghua appropriate amount
- ginger appropriate amount
- salty and fresh
- braised
- ten minutes
- ordinary
Steps for Smelting
1
Prepare the food. Yellowwood owl with a cold water bubble. Soft2
Flour with water and soft and soft noodles with static3
Food wash, potatoes, carrots, old tofu mushroom celery, cutting bands, onions, gingertails, yellow flowers, wooden ears4
The soybeans are made in the boiler5
I'll turn the noodles into pie6
Crack it. Cut it7
Throw some flour8
Take a face in your left hand, and a peanut-sized face in your right hand9
全部搓完Throw some flour以免麻食粘连10
Take a pot of oil, heat the onions, smell the ginger, and pour the good potatoes, carrots, celery11
Yellowwood, ear salt, soy sauce, 13 fragrances for a few minutes. Soup12
Powder, soybeans13
Put the tofu on14
It's too early to fire15
Cook the pot and boil it, cook it and put it in the fried cuisine16
I'll have some pickles. I'll make spicy oil and vinegar as necessary