Porridge pan
By VicentaLakin
Very beautiful
Recipe Recommendations
- salty and fresh
- cook
- an hour
- simple
Steps for Porridge pan
1
The chicken skeleton was washed and boiled for an hour2
Rice immersed more than two hours with a spoonful of oil and boiled rice grains to bloom3
Seafood cleanup4
It's frozen for scallops5
Just cook crabs and go down to the other seafood clams6
After seafood, you can put onion flowers