Back in the pot
By VicentaLakin
Recipe Recommendations
- pork belly 250g
- lotus root 1 segment
- Jiang 1 block
- garlic the 2
- green pepper of 3
- red pepper one
- Pi County Red Oil Bean Sauce 1 scoop
- salt a little
- chicken powder 1/2 scoop
- soy sauce 1 scoop
- millet spicy of 3
- medium spice
- fried
- ten minutes
- ordinary
Steps for Back in the pot
1
Spicy for dinner2
Materials。3
The pot shall be filled with a proper amount of fresh water, which shall be placed in two slices of ginger onions, and shall be fed into the flesh of five flowers so that there shall be no blood。4
Cream chili slices, fragrance slices, ginger, garlic, milligrams。5
The lilies cut their skins to the point of life, and they took out the water for control。6
Poilers are washed and hot, with a few edible oils, and five flowers for fried meat。7
Scrambled to five flowers with a little yellow, and put in ginger, garlic, and rice。8
Put it in a spoonful of red soy sauce and make red oil。9
I'll put it in the twilight。10
I'll put it in the red pepper。11
A small amount of salt, raw and powdered chicken are transferred to the pot, respectively。