Potato noodles
By VicentaLakin
Potato paste is a unique diet, mainly composed of pasta, northeast sour, potatoes, etc. It's sour, don't smell like it
Recipe Recommendations
- sauerkraut appropriate amount
- potatoes appropriate amount
- handmade noodles appropriate amount
- pork belly appropriate amount
- peanut oil appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- water appropriate amount
- onion appropriate amount
- garlic appropriate amount
- sour and salty
- braised
- half an hour
- senior
Steps for Potato noodles
1
Get a proper amount of yogurt to clean up and twirl it out for a while, depending on human taste. Taste2
Potato proper to clean up the mud and cut the skin into rollers3
Five flowers with warm water to wash and slit. Snippets4
Onion, garlic, skin-cleaning, onions, garlic5
Hot pots with an appropriate amount of peanut oil make the fragrance and oil, onions, garlic, wine, raw cooking. Pot6
Scrambling of the sour and potato chips into the dry water is even, until the sour and potatoes are colored and the fat is fully absorbed7
Add an appropriate amount of platinum oil and keep it even8
Put a proper amount of water and salt on the lids. Cook9
A little bit of soup is cooked and the food is ripe enough for three minutes10
The last critical step is when you hear the sound of the pot in three minutes and the soup is off. Fire11
Just mix it evenly with a shovel