How to make Sausage gravy - VicentaLakin's Recipe

Recipe Recommendations

1

The rest of the food is used: sausage, bacon, salt

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Sliced into a small plate of Ding and put some in it. Wine

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It's our specialty called cuisine

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Clean up the cabbage and slice it up

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Let's get a boiler. Put it in the green

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I'll put some salt on the table, and I'll turn it off

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Take the right amount of rice and rice. My family likes 1:1

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After washing, add a proper amount of clean water to the kitchen, which is slightly less than the usual cooking water. Points

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Pour sausage and salted meat into the pot and start cooking normally

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It's still in 5 minutes

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We'll finish cooking with the pastries

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Time's up

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Eat

I'm the only food left in the house, so it's all used. You can use sausage or salt, because it smells salty, so rice doesn't have salt