Black pepper steak

By VicentaLakin

Black pepper steak
Just, with the Orchid Steak, the steak that we're making at home, let's see. It's the same quality as a high-class restaurant. It's too expensive to eat at home. It's too expensive. It's not just steak. It's not just cooking for different tastes. It's just white. It's cooking for a large cook. It's hot for both sides to fry to the surface. It's nice. Let's see my steak. My choice is perfect. It smells delicious

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Steps for Black pepper steak

  • 1
    A high-end atmospheric machine
  • 2
    It has a unique symbol
  • 3
    Prepare food, wash
  • 4
    Orchids with salt and oil
  • 5
    Slice the fruit of the Holy Virgin in small pieces, like a palette
  • 6
    Cooked beef. It's bought at the supermarket. It's convenient
  • 7
    Take out the beef
  • 8
    We're going to start running the power keys
  • 9
    Select beef keys, start preheating
  • 10
    There's drip-tips, preheat completion, roast beef, start-up buttons
  • 11
    合上盖子、别离开、到5成熟时有滴滴声提示、如果您喜欢5成熟、此时可以Take out the beef、我选的7成熟、让它自动到7成熟、等待．7成熟好后、又有滴滴滴声提示、此时Take out the beef、关闭电源、取下插头、当然您还可以选择最后一档全熟、
  • 12
    At this point, we're going to put the groceries in the pot and make them hot
  • 13
    It smells good
  • 14
    The heater, the top and bottom can be unloaded for cleanup, the buttons are attached, the buttons are pressed lightly, and they're removed
  • 15
    Because the steak is a little hot, you can wash it with a clamp or an insulated glove
  • 16
    Cut it open and look inside. It's too sweet
  • 17
    I can't stop it
  • 18
    You deserve to have the East Rin Steak

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