Potato leaf noodles
By VicentaLakin
Potato noodles — free, easy, fast, modern and busy。
Recipe Recommendations
- sweet potato leaves 200 grams
- luncheon meat 200 grams
- noodles of 2
- green onion Xiao Xu
- lean meat Xiao Xu
- peanut oil appropriate amount
- salt appropriate amount
- oyster sauce Xiao Xu
- pepper Xiao Xu
- salty and fresh
- cook
- ten minutes
- simple
Steps for Potato leaf noodles
1
Prepare the food2
Prepare the food3
Put the noodles in the boiled water first4
Skinned meat with a little peanut oil, salt, neptunium5
- Scrawny meat6
Noodles are cooked in boiling water for two minutes7
Pick up8
(a) Reload the pot with fresh water, boil it, and first with fine, scrawny meat9
Add red potato leaves and lunch meat10
(a) Add a proper amount of peanut oil, salt and pepper for two minutes in the fire11
It's finished with the freshly cooked noodles12
The finished product。