Plumballs
By VicentaLakin
Sweet, soft, delicious。
Recipe Recommendations
- glutinous rice 50g
- pork stuffing 100g
- bean dregs appropriate amount
- salt appropriate amount
- onion appropriate amount
- chicken essence appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- carrots appropriate amount
- Jiang appropriate amount
- sweet fragrance
- steamed
- half an hour
- simple
Steps for Plumballs
1
Let's put some rice on first。2
Finish the soybean. The rest of the soybean scum3
Onions, ginger, carrots, shredded, put in meat, raw, chicken, sugar, turquoise。4
Stick the meat to the rice, make it a ball。5
Put it on the drawer. Steam for 30 minutes。6
It's done. I forgot to put some of the lettuce on。