Chicken leg soup
By VicentaLakin
Feeding cold soup, very nutritious chicken-legged soup
Recipe Recommendations
- pork bone soup 500 grams
- chicken legs of 4
- yam appropriate amount
- ginger slices 2 tablets
- onion two-stage
- orange peel a
- cooking wine appropriate amount
- the Cordyceps militaris appropriate amount
- jujube 6pcs
- wolfberry appropriate amount
- salty and fresh
- cook
- several hours
- simple
Steps for Chicken leg soup
1
The chicken leg is bleeding out of hot water. Get ready to cook soup, two ginger chips, two onions, one orange skin, and the dates are properly washed, ready2
500 grams of pigbone soup in the pot3
The chicken legs were added to the pot, two ginger, two onions, one orange skin, six dates, an appropriate amount of poach, an appropriate amount of meds. Eight minutes of fire, an hour of soup4
Weed bubbles for 10 minutes. Clean up5
An hour after the soup lasts, a proper amount of weed, a proper amount of salt, a small fire lasts 15 minutes6
Add onions to the aromaChicken leg soup Make Tips
Put it in an orange piece of skin and bring some fresh soup