♪ Hatch rice ♪

By VicentaLakin

♪ Hatch rice ♪

Recipe Recommendations

  • glutinous rice 600 grams
  • ribs 600 grams
  • lotus leaf 10 photos
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • cinnamon appropriate amount
  • geranyl appropriate amount
  • peanut oil appropriate amount

Steps for ♪ Hatch rice ♪

  • 1
    It's a long night ahead
  • 2
    Make the ribs red-burned, I have red-burned ribs in my recipe, you can look at them, you can make them in your own way, and you can mix them into the red-burned ribs, you know, and you can use your own methods to make red-burned ribs
  • 3
    A leaf bubbles for about an hour, and then a leaf split in two with scissors
  • 4
    Get the rice and the ribs and put them in the leaves
  • 5
    Scroll it down
  • 6
    It's boiled with water. It's packed with rice
  • 7
    Okay, it's good
  • 8
    A close-up and a hot air
  • 9
    One more

    • ♪ Hatch rice ♪ Make Tips

    There are a lot of ways to do this rice chops, because I'm afraid I'm not going to be able to evaporate for 40 minutes

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