Spring rolls are no strangers to anyone. Have you ever eaten "winter rolls"? Low-salt and low-fat [Crystal Winter Melon Roll] is for everyone!
After the stuffing is seasoned, wrap it in crystal transparent wax gourd and steam it together. It is simple and easy to make, green, yellow, red, white and black, and five colors are added to the flavor!
You need to be patient to slice wax gourd. Is it similar to Vietnam spring roll skin?
Crystal Winter Roll
By RuthieGreen
Recipe Recommendations
- fungus appropriate amount
- green pepper appropriate amount
- winter melon appropriate amount
- carrots appropriate amount
- starch appropriate amount
- pepper appropriate amount
- white sugar appropriate amount
- oil appropriate amount
Steps for Crystal Winter Roll
1
Shred Tianbei carrot, fungus, green pepper, peel and remove flesh of winter melon, and slice into thin slices.
2
Blanch Tianbei carrot, fungus, shredded green pepper with boiling water thoroughly, season with salt, sugar and white pepper, according to your taste, and mix well.3
Blanch thin slices of winter melon thoroughly with boiling water and make them too cool.4
Place the various shredded raw materials on the thin slices of winter melon in turn, roll them into rolls, place them on the plate, steam on the drawer for 3 minutes, and then remove the drawer.5
Stir the original soup of steamed winter melon rolls and pour it on top of the winter melon rolls.