Gourmet broth

By VicentaLakin

Gourmet broth
lamb meat is fine, easily digested, more meat is used to increase body immunity, and in winter, lamb soup and lamb fire pots are scarce. It's a light, light, old and old。

Recipe Recommendations

  • lamb chops appropriate amount
  • yam appropriate amount
  • Jiang appropriate amount
  • onion appropriate amount
  • carrots appropriate amount
  • red dates appropriate amount
  • Angelica dahurica appropriate amount
  • refined salt appropriate amount
  • pepper appropriate amount

Steps for Gourmet broth

  • 1
    Ready lamb chops。
  • 2
    Get carrots, ginger onions, red dates, whites。
  • 3
    The sheep drain into the pot。
  • 4
    The water's warm. Add water and add step 2 to prepare the ingredients。
  • 5
    The fire rolls up for a few minutes, turns the fire into stew for an hour or two, joins the potion, adds pepper powder, and the salt is fine。
  • 6
    Liquor picks out, alcohol on the pin, and it's lit。
  • 7
    Just put on the good goat soup。
  • Gourmet broth Make Tips

    One, white and carrots are for lamb. It's easy to cook. 2. It is not appropriate to have too little firepower in the course of the lamb chop stew, so a few more rolls of lamb soup will be white

    Recipe Categories