Quail egg red pork
By VicentaLakin
Recipe Recommendations
- quail eggs appropriate amount
- pork belly appropriate amount
- mushrooms appropriate amount
- Jiang appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- soy sauce appropriate amount
- rock sugar appropriate amount
- salty fragrance
- braised
- ten minutes
- ordinary
Steps for Quail egg red pork
1
The quail eggs are boiled and skinned2
Little mushroom bubble3
Five flowers cut4
Let's put the meat in the pot5
It's oily. It's yellow6
Let's get some meat, leave some oil and put down some ice cream and make some sugar7
Put the meat down and turn it on, add ginger, mushrooms, turn it on, then add soy sauce, old smoke, wine, salt8
Scrambled to the fragrance, added to the water, without meat, boiled with fire9
It's boiled with a guacamole10
To the point where you like it softly