Chicken soup
By VicentaLakin
Ling Chi-Chicken soup is a traditional Quangdong dish, which belongs to cuisine. It has the effect of increasing immunity, regulating the genre, preventing ageing, etc., and enjoying a good taste. It is well suited to the weakness of the body。
Recipe Recommendations
- chicken 500G
- Ganoderma lucidum 12g
- longan 12g
- Lily 10g
- wolfberry 8g
- qingshui
- ginger slices 4 tablets
- salt appropriate amount
- rice wine appropriate amount
Steps for Chicken soup
1
Get chicken, Lingjie, Gui Ying, lily, chili, chisel, soup2
The chicken with the water is in the soup pot3
add ginger four, 8g, lily 10g, guild 12g4
400 milligrams of clean water5
Put the powdered chrysanthemum in the extraction pit, cover the lid, open the switch6
A minute later, a pot of grass-breed soup is finished, added to the soup pot, repeated four times7
the pot starts cooking, 30 ml of rice and 3g of salt8
The souppot ends and the delicious chicken soup is ready for the tableChicken soup Make Tips
Heat water is added to the extraction of the pot, the extraction is completed in a minute and the soup is nutritious and clean