Big beef spinach noodles

By VicentaLakin

Big beef spinach noodles

Recipe Recommendations

  • flour 500G
  • spinach the 3
  • beef appropriate amount
  • tofu a
  • carrot appropriate amount
  • onion a
  • soy sauce 2 spoons
  • vinegar 1 scoop
  • salt 1g
  • chicken powder 1g
  • pepper oil 1 spoon
  • green pepper sauce 1 spoon

Steps for Big beef spinach noodles

  • 1
    Prepare the flour
  • 2
    The spinach cleaner
  • 3
    Spinach juice pours into flour
  • 4
    We're going to add the juice to make the flour basically dry powder
  • 5
    20 minutes to wake up
  • 6
    I'll rub it on the board for a few minutes. Corps
  • 7
    Powdered and thin
  • 8
    Fold the back bow font
  • 9
    A wide-finger strip
  • 10
    Cut it and spread it fast so it doesn't stick together
  • 11
    Water down below
  • 12
    Water in the middle. It'll be ready in the second
  • 13
    Put on the sour and beef

    • Big beef spinach noodles Make Tips

    Noodle width is based on personal preferences. Before you're ready to cut a piece of pasta, you have to spread the powder

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