Porridge of porridge

By VicentaLakin

Porridge of porridge
Winter falls in love with a bowl of warm porridge, which is so warm and full. Add red dates, cinnamon, sweet silk, and powdered mountain medicine, simple and nutritious porridge, and a healthy stomach。

Recipe Recommendations

Steps for Porridge of porridge

  • 1
    Get your food ready。
  • 2
    One liter of mini casserole with fresh water. There's a full nine。
  • 3
    Add red dates, cinnamon。
  • 4
    Join the millet, mix. Burn。
  • 5
    It'll be about seven or eight minutes, and then a few more minutes。
  • 6
    Tasty little rice porridge。
  • Porridge of porridge Make Tips

    Cooking rice congee is always mixing. Open the pot. It usually takes 15 minutes

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