Fresh meat pot stickers
By JaymeSipes
Flour is really a good thing. It can be transformed into a lot of delicious food. The most important thing is that it allows us to experience the satisfaction and happiness of hands-on.
Recipe Recommendations
- lean meat 200 grams
- dumpling skin 250 grams
- white sesame a little
- green onion a little
- edible oil a little
- salt a little
- soy sauce a little
- cooking wine a little
- ginger a little
- pepper a little
- chicken essence a little
Steps for Fresh meat pot stickers
1
Slice the pork belly and chop it into minced meat, then add all the above seasonings and stir well, then add a little water in portions, and continue to stir until strong.
2
Prepare dumpling skins. (I bought this ready-made)
3
Wrap in the filling and pinch well, leaving both ends empty.
4
Wrap them in turn. (Don't stick them together when placing them)
5
Preheat the pan and coat it with a thin layer of oil.
6
Preheat the pan, coat with a thin layer of oil, add in the pot stickers, and place well, and fry until the bottom is golden brown.
7
Add water that reaches 2/3 of the pot sticker.
8
Cover and cook until the water dries.
9
Open the pan and sprinkle with cooked sesame seeds and chopped green onion or shredded coriander.Fresh meat pot stickers Make Tips
Poetic Heart: 1: You can add celery or other fillings to the meat, and the ones wrapped in vegetables are also delicious. 2: Fry it first, wait until the bottom of the dumplings is golden and crispy before adding water.