Double mushroom egg bouquet
By VicentaLakin
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Recipe Recommendations
- beech mushroom 100g
- fresh mushrooms 4 flowers
- minced meat 200g
- quail eggs of 8
- salt appropriate amount
- cooking wine 1 scoop
- soy sauce 2 tablespoons
- Jiang 1 small piece
- onion 2 pieces
- egg white one
Steps for Double mushroom egg bouquet
1
The meat is mixed with ginger, salt, wine, raw, and protein2
Make it a little meatball3
Preparation of food: crab mushrooms, fresh mushrooms, quail eggs, onions4
Crab mushrooms cut off, mushroom slices cut, quail eggs boiled off5
Cream chops, onions cut6
It's hot, it's fried7
Joining the mushrooms to fry8
Add crab mushrooms and make them soft9
Add a proper amount of water to burn10
I'm going to add a round of meat, and I'm going to boil the eggs for three to five minutes11
Add salt and onions to the pot. Hana12
Done13
Done