Chiba tofu
By VicentaLakin
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Recipe Recommendations
- Chianye tofu appropriate amount
- pork belly appropriate amount
- garlic sprouts appropriate amount
- Flammulina velutipes appropriate amount
- salty and fresh
- stewed
- half an hour
- ordinary
Steps for Chiba tofu
1
Put peanut oil in the pot, fry both sides of Chifa tofu, and make a spare2
Gold needle and mushroom wash clean the roots and cut them in two3
I'll put peanut oil in the pot4
I'll join the golden mushrooms, the sauce and the stew for about eight minutes5
I'll add the fried tofu to the tofu and cook it for about five minutes6
It'll be fine if we end up with garlic