Tofu

By VicentaLakin

Tofu
When I was a kid, I had to fry tofu and make tofu. Mom won't do it, the neighbors will give us some. It wasn't much, so it was delicious. Today's squeaky tofu seems to have found that smell again. Delicious。

Recipe Recommendations

  • tofu 200g
  • carrots 50g
  • onion 30g
  • edible oil appropriate amount
  • salt a spoonful
  • shisanxiang half a spoonful
  • MSG appropriate amount
  • soy sauce two spoonfuls
  • sugar two spoonfuls
  • white vinegar two spoonfuls
  • starch appropriate amount
  • minced garlic appropriate amount

Steps for Tofu

  • 1
    Tofu sliced, put in the boiler。
  • 2
    Fried tofu while cutting onions, carrots。
  • 3
    Tofu flipped over。
  • 4
    We used it for tofu. Prepare a bowl, salt, 13 fragrances, sauce, sugar, vinegar. Half a bowl of water with starch, mixed。
  • 5
    And bring out the tofu, and put a little oil in the pot and turn the onions and carrots。
  • 6
    When the onion smells, put the glue in the pot and burn it。
  • 7
    Put it in the fried tofu, put it in the fire. We're about to run out of soup, and we're gonna have a good taste and garlic。
  • 8
    The finished product。

    • Recipe Categories

    Recipe recommendation