The guest, Yanmei-maru
By VicentaLakin
Guest food, colorful. Yon Mei-maru, like Yon Mei, smile and be happy。
Recipe Recommendations
- beef 200 grams
- beef tendon 200 grams
- pork 100 grams
- Jiang 40 grams
- salt appropriate amount
- oil a little
- starch a little
- sugar a little
- salty and fresh
- steamed
- ten minutes
- simple
Steps for The guest, Yanmei-maru
1
Put pork, beef, oxen, ginger cuttin。2
Add beef, cattle bands, ginger, pork, pepper powder, oil, salt, sugar, starch, and bellows, and paint them on the plate。3
Steam in the pot for about 15 minutes to ripe。4
Take it out, pour onions, pepper powder, oil, pot。