Red bean bean moist
By VicentaLakin
For four seasons a year, soybean bean milk is used to sour and sour, soy and soy; soy milk is used in summer, soy and soy, soy and soy, soy and soy, soy, soy and soy. In addition to the traditional soybean soybeans, soybean soybeans have many different varieties, and can be made of red dates, platinum, green beans, lily, groceries, etc. Today, we've combined rice, purple, red beans and soybeans, and we've made this red bean moaning, fragrance, venom, venom, perfect for breakfast
Recipe Recommendations
- soybean 20g
- red bean 20g
- rice 25g
- purple rice 25g
- white granulated sugar 1 scoop
- sweetening
- ten minutes
- ordinary
Steps for Red bean bean moist
1
Preparation materials2
Clean up everything3
Pour all the material into the Eastwood wall breaker glass container. Internal4
ADD 1000 ML WATER5
Switch to the power and select the soybean program to add sugarRed bean bean moist Make Tips
The soy sauce from the breaker is so delicate that you can drink without filtering。