Five grains of wheat porridge
By VicentaLakin
One year depends on spring, and spring feeding is important. Following the spring, diets are particularly important for the main liver and stomach care. Five grains of groceries, high food fibres and increased immunity. Porridge with a little seed of wheat, and it's turning right into a plant called a twilight nest。
Recipe Recommendations
- red peanuts 15 grams
- mung bean 15 grams
- red bean 15 grams
- glutinous rice 15 grams
- cowpea 15 grams
- rice 15 grams
- wheat germ 10 grams
- white granulated sugar 20 grams
- sweetening
- pot
- three-quarters of an hour
- senior
Steps for Five grains of wheat porridge
1
Ready; red peanuts, red peas, green beans, rice, beetles, rice, wheat embryos, white sugar, etc。2
(b) Red peanuts, red peas, green beans, rice, beech beans, rice wash immersion for 30 minutes3
(a) When the immersion is complete, the extraction, the asphalting, the discharge into the electric cooking pan, and a proper amount of water is provided4
Press the porridge key for about 45 minutes, boil it and mix it with a spoon5
(b) Join the wheat embryo and mix it evenly, open the cap and boil it for another five minutes6
When you eat it, you'll have white sugar7
This congee can also be salted or nothing, and it's delicious. Sweetness or salt, not too much, and spring seasons will be light and the liver will be taken care of。Five grains of wheat porridge Make Tips
1.5 Valleys are impregnated and easily cooked; 2. Saltable and sugarable