Tofu soup
By VicentaLakin
Recipe Recommendations
- mandarin fish 1000g
- tofu 500G
- carrots 250g
- ginger one
- coriander appropriate amount
- cooking wine appropriate amount
- white pepper appropriate amount
- salad oil appropriate amount
- broth 2000ml
Steps for Tofu soup
1
Kill two and a half pounds of wild mackerel and wash them2
Ginger slices, carrot slices3
The boiler heats up to the right amount of salad oil and then puts the ginger chips in it and makes the scent of it4
I'll put the dry fertilizers in the pan and fry them to gold5
I'll pour in the right amount of wine6
It's pouring into the soup. No fish7
The soup is made of milk, the carrots are cut, white pepper is sprayed, the stew continues8
Scorch the carrots softly, put them in small pieces of tofu, and stew for five minutes9
I'll put salt in the pot before it comes outTofu soup Make Tips
The soup is made out of a pig's skull, and there's no soup to open the water. White