Tea mushroom roast

By VicentaLakin

Tea mushroom roast

Recipe Recommendations

  • pork belly 750 grams
  • tea tree mushroom 150 grams
  • Duan meat cake one
  • octagonal 2 capsules
  • geranyl 3 tablets
  • cinnamon Subparagraph 1
  • onion appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • Jiang appropriate amount

Steps for Tea mushroom roast

  • 1
    Main foods: broccoli, sprouts of tea, mushrooms, ginger, etc
  • 2
    Onion slices, ginger slices, and grass。
  • 3
    Five flowers purified into 3 cm squared。
  • 4
    I'll put the cut bouquet in the pot. Production
  • 5
    Fried up to five flowers, yellow on all sides, and oil. (If you don't like greasy, you can pour the oil out of the frying) Turn it into a sauce like ginger cinnamon。
  • 6
    Join the old one
  • 7
    I'm gonna make five flowers
  • 8
    When it's too hot, it pours five flowers into the casserole。
  • 9
    Join good tea mushrooms。
  • 10
    Cover the lid and turn the fire into a small one。
  • 11
    I'll burn five flowers with chopsticks
  • 12
    Keep burning until the bouquets shut down。
  • Tea mushroom roast Make Tips

    None

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