Beef screech

By VicentaLakin

Beef screech
Tasty home food

Recipe Recommendations

  • beef 200 grams
  • cabbage 200 grams
  • oyster sauce 1 teaspoon
  • salt appropriate amount
  • black pepper appropriate amount
  • starch appropriate amount
  • cooking wine 1 teaspoon
  • garlic 5-merous

Steps for Beef screech

  • 1
    Main diets: beef, vegetable heart, garlic
  • 2
    Beef cleaver slices, cabbage slices, garlic slice spares
  • 3
    Sliced beef, with starch, platinum, black pepper, wine, a few minutes of clean water and pick-up
  • 4
    A tea spoon of oil is added to the salted beef。
  • 5
    Hot pots of cold oil, put in salted beef skids
  • 6
    Slided to the beef color to make a spare。
  • 7
    Use the rest of the ski beef oil to put garlic in the scent。
  • 8
    When you put a piece of garlic in a cut heart, you're going to have to flip it evenly。
  • 9
    Put in a smooth-screwed beef and flip fast。
  • 10
    It's not like it's a good time to be in the middle of the day。
  • 11
    I'm going to do it with water
  • 12
    It's a good way to put the fire on the food。

    • Beef screech Make Tips

    Beef cut on the graft of beef, and it tastes better. In front of the pot, the salted beef is mixed with a tea spoon, so it is not easy to depurate and is much younger。

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