Five-flower pelvis
By VicentaLakin
Remember, when I was a kid, my mom used to make me fragrance, smelly, soft, delicious, and now it's her turn to cook for my daughter。
Recipe Recommendations
- pork belly 500 grams
- grapefruit skin 500 grams
- chives appropriate amount
- clove appropriate amount
- aniseed appropriate amount
- oil appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salty fragrance
- braised
- half an hour
- ordinary
Steps for Five-flower pelvis
1
Two grapefruits。2
Strip the grapefruit。3
Then remove the skin from the skin of the grapefruit。4
Cut the small pieces and put them in the water。5
Prepare five flowers。6
Cutting the bouquets in hot water with onions and ginger boiled with a few minutes of haemorrhaging and washed it clean。7
Washing after the flowers。8
The small cooker is put in a small amount of old colour, then in raw, chicken, large and lilac, and then in a small fire, which is slowly boiled after the burning of the fiery fire。9
The grapefruit skin was soaked with fresh water that it didn't taste bitter that it was dry。10
Five flowers can be boiled for 10 minutes with grapefruit skin when they reach a softness suitable for their taste。11
The finished product。