Porridge
By VicentaLakin
Pancakes are usually full of oil bars or fried fruit, but they're also delicious
Recipe Recommendations
- glutinous rice 300g
- mushrooms 8 flowers
- sausage 2 pieces
- ordinary flour 200g
- eggs of 2
- oat fiber 2 spoons
- coriander 1 handful
- pickles appropriate amount
- salt appropriate amount
- pepper appropriate amount
- sesame oil appropriate amount
- salty fragrance
- fried
- half an hour
- ordinary
Steps for Porridge
1
The rice was soaked the night, the next morning it was just breakfast2
Weenie cut Ding3
The mushroom cut Tiny4
Combining sausages and mushrooms with rice, adding pepper powder, sesame oil, proper salt and raw smoke, and evaporating with water and rice into rice5
It smells good6
They evenly mix the rice, and the mushrooms mix him because the weight is basically floating on the surface7
The flour is mixed with oats fibre, a little salt is added, water is turned into a paste, a little thinner, without oats fibre. Add two eggs8
You put a little oil on the fire, you put a spoon of paste, you shake the pot and make it round, you use a little fire all the way, or the paste will congee before you shake into a circle9
Turn it over and make it golden10
The fragrance washes as a side dish, and the rice is not so hot after the cake is cooked11
Pick up a cake, put on rice, spices, pickled cucumbers or whatever you like. Yeah12
The rice burrito can be eaten directly. It's good to eat alonePorridge Make Tips
The rice immersed one night, and it'll be soft. The pasta contains other powders you like, like corn flour。