Little flower dumplings
By VicentaLakin
#Fifty-fifty, 16 won, another year of flat-twisting round #。
Recipe Recommendations
- salty and fresh
- cook
- several hours
- ordinary
Steps for Little flower dumplings
1
Jurob evaporates into mud, flour is added to the hurob mud and becomes a smooth paste, covering the membranes with a 40-minute spare。2
The cuisine is broken, the yarn is filtered out of the slag, flour is added to the cuisine, and the shroud is replaced with a 40-minute spare。3
Scavengers, eggs, mushrooms, tofu, onions made of casseroles。4
When the orange carrots are ready, the machine on the roof will grow the skin, and the dumplings will cut the bark5
When the green face of the green sauce is ready, the machine on it will grow and cut the petals with tools6
Put the green petals on the skin of the dumplings, and squish them with a stick7
When the dumplings are packed, you can start cooking8
Done